Find the margin before it's gone.
Food cost creeps a point at a time, and by month-end the profit has quietly walked. Mise tracks it for you, flags what is drifting, and tells you what to do about it. Done for you, no spreadsheets.
31.2%, up 1.8 pts
Two items drifting. Flagged before month-end.
What you get
The numbers that protect profit, watched for you.
Live food cost, by item
See cost and margin by item and category, updated against real sales, not a month-old guess.
Waste and variance flags
When theoretical and actual drift apart, you hear about it while you can still fix it.
Menu pricing guidance
What to reprice and by how much to hold your margin, without guessing.
Inventory tied to sales
Counts that mean something because they connect to what you actually sold.
Vendor price-change alerts
Know the day a supplier raised a price, not when the invoice surprises you.
Set up and run for you
Done for you, with a real team. No spreadsheets to build or maintain.
Done for you. Not another report to build.
We connect it to your POS and vendors, build it around your menu, and keep it accurate. A real team watches the numbers with you. You get the answers, and the time back.
Questions restaurant owners ask
Straight answers.
How is this different from a spreadsheet?
It updates itself. Costs, waste, and margin track against your actual sales, so you see problems in the week they happen, not at month-end.
Does it work with my POS and vendors?
Yes. We connect it to the POS you run and your vendor invoices, so the numbers reflect your real restaurant.
What will it actually tell me?
Where margin is leaking, which items and categories are drifting, when a vendor raised a price, and what to reprice.
Do I have to set it up?
No. It is done for you. We build it around your menu and keep it accurate. You read the answers and act.
How fast can we start?
Usually a few days once we have your menu and POS access.
What does it cost?
It is priced flat per location. See how pricing works, or book a demo for a quote.
Catch it the week it starts.